Brittany joined Imagination Publishing in September 2012 as a managing editor working on magazine content for association and non-profit clients.
Despite her Missouri roots, Brittany spent the past couple of years hopping between Chicago and New York. After her third move, she realized she loved deep dish pizza and lakeside summers a bit too much and decided to call Chicago home. Prior to her time at Imagination, Brittany received her undergraduate degree in English from Washington University in St. Louis and her master’s from the Medill School of Journalism. Most recently, she was the managing editor of U.S. Canola Digest and subsequently knows more than a few fun facts about cooking oil.
In her time away from all things writing and editing, you can find Brittany training for her first half marathon, window shopping or catching up on quality reality television.