Tegan Jones
Since joining the Imagination team in 2007, Tegan Jones has worked on a wide variety of print and digital projects. From association journals to corporate websites, she has worked with many clients to find custom content solutions to meet their needs. She currently serves as the editor for a quarterly magazine related to the restaurant industry and the lead writer/producer for a series of online educational videos for small business owners.
Tegan graduated from Northwestern University’s Medill School of Journalism in 2006, where she completed the magazine track. She also minored in anthropology, with a focus on archeology, and still enjoys travelling around the world to study ancient piles of rocks. In the summer, Tegan’s favorite activity is riding her bike through the city. In the winter, you can often find her curled up with a Chicago-style deep dish pizza.